Products
Sodium Erythorbate
Description and Uses:
Sodium Erythorbate, C6H7NaO6, is the sodium salt of Erythorbic Acid. It is used predominantly as a food additive and antioxidant in the meat, poultry and soft drink industry. For example, Sodium Erythorbate allows faster cure time of meats while retaining fresh color and improving flavor stability.Type:
- Sodium Erythorbate Powder
- Sodium Erythorbate Granular
Packaging:
- 25 kg cartons
Certifications:
- FCC conformity
- Kosher Pareve
- Halal
- ISO
- HACCP
Basic Specifications:
Please contact Apac for detailed specification sheet.Assay | ≤ 98 – 100.50% |
Specific Rotation | +95.5° – +98.0° |
pH Value | 5.5 – 8.0 |
Lead | ≤ 5 PPM |
Loss on drying | ≤ 0.25% |