Potassium Sorbate

Description and Uses:

Potassium sorbate is the potassium salt of sorbic acid, an organic compound. Although primarily used as a food preservative, potassium sorbate is effective in a wide variety of applications such as wine and personal care products. When used as a food preservative, potassium sorbate inhibits the growth of mold, yeast and other microorganisms for shelf life stability. It is often used in foods such as cheese, dried fruit, yogurt, pet foods, dried meats, soft drinks, and baked goods.

Packaging:

• 50 lb or 25 kg Cartons
• 2000 lb, 1000 kg, or 750 kg Supersacks

Types:

• Potassium Sorbate Granular
• Potassium Sorbate Powder
• Potassium Sorbate Beads

Certifications:

• FCC / USP Grade
• Kosher Passover
• Halal
• ISO
• HACCP
• BRC 3rd party audited

Basic Specification:

Please contact Apac for detailed specification sheet.  

Assay	98.0 – 101.0 %
Acidity	≤ 1%
Alkalinity	≤ 1%
Lead	≤ 2 PPM
Loss on Drying	≤ 1%
Heavy Metal	≤ 10 PPM